Menu
Menu availability may vary based on the time of your order.
All Day Menu
Lunch Menu
11:00 AM - 2:30 PM
Monday - Saturday 11:00 AM - 2:30 PM. Served with Fried Rice, Vegetables and Salad
Grilled chicken, stir-fried with vegetables.
$12.97
Pan-seared shrimp cooked with vegetables.
$14.65
Pan-seared salmon fillet, served with a sweet soy glaze.
$15.70
Tender steak cooked to perfection on a sizzling hibachi grill.
$14.65
$17.06
Pan-seared scallops cooked with vegetables
$16.22
$14.65
$12.45
$16.85
$16.85
$16.85
Monday - Saturday 11:00 AM - 2:30 PM. Served with Fried Rice, Salad and Two Sides of your Choice: 2 Pcs Crab Rangoon, Onion Soup, Spring Roll, 2 Pcs of Gyoza or 4pcs of California Roll
$12.97
$15.17
$16.22
$15.17
$15.17
$12.86
$15.28
Monday - Saturday 11:00 AM - 2:30 PM. Served with Miso Soup or House Salad
4 pieces of assorted sushi and 1 California Roll
$13.97
7 pieces of assorted sliced fish and 1 California Roll
$15.02
4 pieces of sushi, 4 pieces of sashimi and 1 California Roll
$14.28
Monday - Saturday 11:00 AM - 2:30 PM. Served with Miso Soup or House Salad
$14.02
$16.22
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